Home » Desserts » Million dollar pound cake

Million dollar pound cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 3 c
eggs - 6 item
milk - 3/4 c
butter - 2 c
vanilla flavoring - 1 Tbsp
powdered sugar
cake flour - 4 c
almond flavoring - 1/2 tsp
lemon or orange juice - 1/4 c

How to make million dollar pound cake:

Topping (If Desired):1 1/2 c. powdered sugar1/4 c. lemon or orange juice Cream the butter. Add sugar gradually until well mixed. Add eggs one at a time. Beat well. Add flour alternately with milk. Add flavorings. Bake at 275° for 1 1/2 or 2 hours or until done in a 10-inch tube pan.

If desired, mix powdered sugar and juice; pour topping over cake while warm. Let set for several hours.

Our Mother's (Ruth Bradford) favorite recipe!

Recipe categories: Desserts, Cakes, Kosher.

Rating:

3.1

Average rating: 3.1, total votes: 8

Complain about this recipe

Related ingredients:

butter, softened, sugar, eggs, all-purpose flour, plain flour, quick oatmeal, graham crackers, box duncan hines butter recipe cake mix, fresh, sliced peaches, coconut creme or orange juice