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Million dollar pound cake

Million dollar pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • all-purpose flour - 4 c
  • sweet milk - 3/4 c
  • pure butter no substitute - 1 lb

How to make million dollar pound cake:

Have eggs, butter and milk at room temperature. Combine sugar, one cup at a time, with the softened butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour which has been sifted 4 times to the creamed mixture, 1/2 cup at a time, beating well after each addition. Stir in milk and flavoring and pour batter into well-greased and floured 10-inch tube pan. Bake at 300° for 1 hour and 20 minutes or until cake tests done.

Recipe categories: Desserts, Cakes, Kosher.

Rating:
Million dollar pound cake
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
sugar, flour, cocoa, vegetable oil, raisins, peaches, peeled and sliced, large or 3 small bananas, medium size cooking apples, black cherry or blackberry jell-o
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