Michigan rocks
Michigan rocks
Ingredients/Components
- sugar
- cinnamon - 1 tsp
- eggs - 4 item
- vanilla
- salt - 1/2 tsp
- flour - 3 c
- butter - 1 c
- baking soda
- nutmeats - 1 c
- dates, cut up - 1 lb
How to make michigan rocks:
Cream together sugar and butter. Add eggs and beat. Mix together flour, cinnamon, salt, vanilla and baking soda in a little hot water. Add dates and nutmeats. Bake at 350° to 375°.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, cup flour, cup chopped pecans, corn starch
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