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Mexican chicken

Mexican chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • pepper - 1 item
  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • onion, chopped - 1 item
  • chicken - 1 item
  • can Ro-Tel - 1 item
  • Velveeta, grated - 1 lb

How to make mexican chicken:

Boil and debone chicken. Arrange in a 9 x 13-inch pan. Add onion and pepper, then cheese. Crush chips and sprinkle half of the package on top of the cheese. Mix Ro-Tel and soups together. Spread on top of chips. Top with the remaining chips. Bake at 350° for 30 to 40 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Mexican chicken
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT2H10M
Total Time: PT2H10M


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Related ingredients:
eggs, salt, brown sugar, water, carton sour cream, ritz crackers, crushed, ground beef, salt and pepper to taste
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