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Mexican chicken

Mexican chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of mushroom soup - 1 item
  • onion, chopped fine - 1 item
  • can chicken soup - 1 item
  • tortillas - 1 pkg
  • bell pepper, chopped fine - 1 item
  • boiled chicken - 1 item
  • can Ro-Tel tomatoes and chilies - 1 item
  • Velveeta cheese, grated or sliced thin - 1/2 lb

How to make mexican chicken:

Remove bones from chicken and set aside. Mix soups, Ro-Tel, pepper and onion. Break tortillas in bite-size pieces. In the bottom of an oblong, greased pan, put a layer of tortillas, then a layer of chicken, then a layer of mixture. Continue the layers until all are used. Cover with cheese and bake 45 minutes at 350°.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Mexican chicken
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT2H10M
Total Time: PT2H10M


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