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Meat loaf

Meat loaf
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • brown sugar - 1/4 c
  • vinegar - 1/4 c
  • pepper - 1/4 tsp
  • can tomato sauce - 1 oz
  • prepared mustard - 1 tsp
  • cracker crumbs - 1/4 c
  • lean ground beef - 2 lb
  • egg, lightly beaten - 1 item
  • medium onion, minced - 1 item

How to make meat loaf:

Combine tomato sauce, brown sugar, vinegar and mustard in a small bowl. Set aside. Combine egg, onion, cracker crumbs, ground beef, salt and pepper in a mixing bowl. Add 1/2 cup of the tomato mixture and blend thoroughly. Shape into an oval loaf and place in an oblong baking dish. Make a depression in top of loaf. Pour remaining tomato sauce over top of meat. Bake at 350° for 1 hour.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Meat loaf
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter or margarine, ground beef, chicken breasts, chicken livers, box spaghetti, pepperidge farm dressing corn bread, whole chicken breasts, cooked and cut in small pieces, white wave tempeh, cut into small cubes, or 3 chicken breasts, cooked and cut in small pieces
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