Home » Salads » Marinated vegetables

Marinated vegetables

Marinated vegetables
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 Tbsp
  • water
  • vegetable oil - 1/2 c
  • cider vinegar - 1 c
  • bay leaf - 1 item
  • whole black peppercorns - 1/2 tsp
  • fresh mushrooms, washed and left whole - 1 lb
  • medium stalks fresh broccoli, cut into pieces - 3 item
  • stalks green celery, cut into 1-inch lengths - 3 item
  • small head cauliflower, cut in pieces - 1 item
  • fresh thyme, oregano and parsley - 1/4 tsp
  • clove garlic, cut in half and crushed - 1 item

How to make marinated vegetables:

Marinade:1 1/2 c. water1 c. cider vinegar1/2 c. vegetable oil1 Tbsp. salt1/2 tsp. whole black peppercorns1/4 tsp. fresh thyme, oregano and parsley1 bay leaf1 clove garlic, cut in half and crushed Mix all marinade ingredients together in a large bowl. Add vegetables, cover and chill at least 24 hours (no more than 48 hours) before serving. Stir occasionally. Remove from marinade before serving.

Recipe categories: Salads, Side dish, Vegetables.

Rating:
Marinated vegetables
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cream cheese, vanilla, chopped pecans, water, miniature marshmallows, sliced green onions, small bottle italian dressing
You may be interested in these recipes:
More Salads recipes
Similar recipes
Same ingredients
Salads top recipes