Marinated vegetables
Marinated vegetables
Ingredients/Components
- sugar - 5/8 c
- salt - 3/4 tsp
- oil - 1/4 c
- vinegar - 6 Tbsp
- chopped celery - 1/2 c
- chopped onions - 1/2 c
- chopped bell pepper - 1/2 c
- can French-style green beans - 1 item
- can English peas - 1 item
- can white corn - 1 item
- small jar chopped pimentos - 1 item
How to make marinated vegetables:
Mix all ingredients (drained). Refrigerate overnight.Recipe categories: Salads, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, sour cream, nuts, can crushed pineapple, chopped onion, bananas, sliced
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