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Marinated vegetable salad

Marinated vegetable salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vinegar
  • salad oil - 1/2 c
  • chopped celery - 1 c
  • chopped green pepper - 1 c
  • salt and pepper to taste - 1 item
  • can French-style green beans, drained - 1 oz
  • can Shoe Peg corn, drained - 1 oz
  • medium purple onion, chopped - 1 item
  • can green peas, drained - 1 oz
  • jar pimentos, drained and diced - 1 oz

How to make marinated vegetable salad:

Dressing:3/4 c. vinegar1/2 c. sugar1/2 c. salad oil Heat vinegar and sugar in saucepan, stirring until sugar is dissolved. Add oil. Combine all vegetables in a large container and pour dressing over. Salt and pepper to taste. Refrigerate overnight. Serve with a slotted spoon.

Recipe categories: Condiments, etc., Salads, Marinades and rubs.

Rating:
Marinated vegetable salad
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, pkg, milk, cornstarch, vinegar
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