Marinated bean salad
Marinated bean salad
Ingredients/Components
- sugar - 1/2 c
- water
- vegetable oil - 1 c
- vinegar - 1 c
- chopped celery - 1 c
- large onion, chopped - 1 item
- chopped bell pepper - 1 c
- cherry tomatoes - 8 item
- can sliced water chestnuts, drained - 1 oz
- can French-cut green beans, drained - 1 oz
- can small peas, drained - 1 oz
How to make marinated bean salad:
Marinade:1 c. water1 c. vegetable oil1 c. vinegar1/2 c. sugar Toss vegetables with marinade. Cover tightly and chill overnight.Recipe categories: Condiments, etc., Salads, Marinades and rubs.
Rating:
Related ingredients:
sugar, egg yolks, oil, salad oil, soy sauce, chopped onions, olive oil, tomato juice, onions, chopped, chopped hot peppers
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