Chocolate sauce

Chocolate sauce



  • sugar - 3/4 c
  • vanilla - 1 tsp
  • cornstarch - 1 Tbsp
  • water - 3/4 c
  • cocoa - 1/3 c
  • margarine - 1 tsp

How to make chocolate sauce:

In saucepan, combine sugar, cocoa and cornstarch. Stir in water. Cook over medium heat, stirring constantly, until comes to a boil. Boil 1 minute. Remove from heat; add margarine and vanilla, stirring until smooth. Chill. Makes 1 cup. Use over Hot Fudge Cake.

Recipe categories: Chocolate, Low fat, Condiments, etc..

Chocolate sauce
Average rating: 5 of 5, total votes: 3
Cook. Time: PT5M
Total Time: PT5M

Cause of complaint:

Related ingredients:
eggs, pkg, butter or margarine, brown sugar, sticks margarine, sifted cake flour, box yellow cake mix, oreo cookies, rice chex cereal
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