Marinade for beef
Marinade for beef
Ingredients/Components
- brown sugar - 3 Tbsp
- Worcestershire sauce - 3 Tbsp
- soy sauce - 3/4 c
- white vinegar - 4 tsp
How to make marinade for beef:
Sprinkle meat with meat tenderizer. Cover with sauce. Refrigerate for 4 hours before cooking.Recipe categories: Condiments, etc., Meat, Marinades and rubs.
Rating:
Related ingredients:
sugar, brown sugar, stick butter, minced green onion
You may be interested in these recipes: