Mandel bread

Mandel bread

Ingredients/Components

• vanilla - 2 tsp
• salt - 1/2 tsp
• flour - 3 c
• eggs, beaten - 2 item
• baking powder - 1 tsp
• Mazola oil - 3/4 c

How to make mandel bread:

Mix thoroughly. Makes 5 rolls. Place rolls on ungreased cookie sheet. Bake 30 minutes at 350°. Cut in diagonal slices. Bake at 400° until lightly browned, 5 to 10 minutes.

Recipe categories: Desserts, Cookie and brownie, Biscotti.