Make ahead mashed potatoes
Make ahead mashed potatoes
Ingredients/Components
- pkg - 2 oz
- sour cream - 2 c
- salt and pepper to taste - 1 item
- potatoes, cooked and mashed - 5 lb
How to make make ahead mashed potatoes:
Combine all ingredients, mixing well. Place in casserole. Refrigerate until ready to use. Bake in preheated 350° oven for 30 minutes. May store in refrigerator for a week.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, sour cream, flour, oil, bisquick, stick oleo
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