Macaroni and tomatoes
Macaroni and tomatoes
Ingredients/Components
- water
- salt to taste - 1 item
- macaroni - 1 c
- tomatoes - 1 pt
- bacon drippings - 1/2 tsp
- small sliced onion - 1/4 item
How to make macaroni and tomatoes:
Bring tomatoes, water, drippings, onion and salt to a boil. Add macaroni and cook for 15 minutes or until desired tenderness.Recipe categories: Side dish, Pasta, Elbow macaroni.
Rating:
Related ingredients:
sugar, sour cream, salt, flour, butter, stick butter
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