Lemon lush
Lemon lush
Ingredients/Components
- sugar - 1 item
- cream cheese - 8 oz
- chopped pecans - 1 c
- flour - 1 c
- stick butter - 1 item
- Cool Whip - 1 c
- cold milk - 3 c
- instant lemon pudding
How to make lemon lush:
Combine the pecans, flour and butter. Bake at 325° for 18 minutes; let cool.Mix the cream cheese, Cool Whip and sugar. Spread on top of crust.
Mix the pudding with milk. Spread on top of cream cheese mixture. Spread rest of Cool Whip on top of third layer. Sprinkle pecans over Cool Whip.
Recipe categories: Desserts, Eggs/dairy, Cakes.
Rating:
Related ingredients:
sugar, pkg, can crushed pineapple, box confectioners sugar, blueberries, can fruit cocktail, boxes instant vanilla pudding, cold, mashed potatoes, concentrated frozen orange juice, thawed
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