Lemon bars

Lemon bars

Ingredients/Components

• eggs - 4 item
• granulated sugar
• baking powder - 1/2 tsp
• butter or margarine room temperature - 1 c
• unsifted flour
• lemon juice - 1/3 c
• + 1 Tbsp - 1/2 c

How to make lemon bars:

Preheat oven to 350°. Cream butter and 1/2 cup confectioners sugar. Add 2 cups flour and mix well. Pat into 13 x 9-inch baking dish. Bake for 20 minutes. Combine eggs, granulated sugar, remaining 1/3 cup flour, lemon juice and baking powder.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.