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Lasagna

Lasagna
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • beaten eggs - 2 item
  • pepper - 1/2 tsp
  • grated Parmesan cheese - 1/2 c
  • parsley flakes - 2 Tbsp
  • clove garlic - 1 item
  • hamburger - 1 lb
  • cans tomato paste - 2 oz
  • lasagna noodles - 10 oz
  • Mozzarella cheese, grated - 1 lb
  • canned tomatoes - 2 c
  • whole basil - 1 Tbsp

How to make lasagna:

Brown meat slowly; spoon off excess fat. Add the next 5 ingredients. Simmer, uncovered, for 30 minutes, stirring occasionally. Cook noodles in a large amount of water until tender. Drain; rinse. Combine remaining ingredients except Mozzarella cheese and add to meat sauce. Place half the noodles in a 13 x 9 x 2-inch baking dish. Spread with half of the meat sauce mixture. Sprinkle half the Mozzarella cheese over this and then repeat with the noodles, sauce and cheese. Bake at 375° for 30 minutes. Let stand 10 minutes before cutting into squares. This will allow time for the filling to set slightly. Makes 15 servings.

Recipe categories: Ground beef, Beef, Lasagna.

Rating:
Lasagna
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
cinnamon, eggs, milk, flour, egg, can chow mein noodles, hamburger, slices mozzarella cheese
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