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Kielbasa and cabbage

Kielbasa and cabbage
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CookItEasy.net

Ingredients/Components

  • brown sugar - 2 Tbsp
  • water - 1/4 c
  • clove garlic, minced - 1 item
  • seasoned salt - 1 tsp
  • medium onion, chopped - 1 item
  • slices bacon - 6 item
  • dried, crushed red pepper - 1/2 1
  • kielbasa or Polish sausage, cut into 1-inch pieces - 1 lb
  • medium cabbage, cut into thin wedges - 1 item

How to make kielbasa and cabbage:

Cook bacon until crisp; set aside. Add next 7 ingredients to bacon drippings and cook 10 minutes over medium heat. Turn cabbage once. Add sausage; cover and cook another 5 minutes or until sausage is heated. Sprinkle bacon in and serve.

Recipe categories: Main dish, Meat, Pork.

Rating:
Kielbasa and cabbage
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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sugar, pkg, sour cream, salt, lemon juice, mozzarella cheese, shredded, spaghetti, grated mozzarella cheese, onion, minced
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