Jefferson davis pie
Jefferson davis pie
Ingredients/Components
- sugar - 3 c
- eggs - 6 item
- vanilla - 1 tsp
- flour - 1 Tbsp
- butter - 1 c
- cream - 1 c
- unbaked 9-inch pie crusts - 2 item
How to make jefferson davis pie:
Mix sugar and flour. Add butter and beat until well blended. Add cream, eggs and vanilla and blend until smooth. Pour into 2 unbaked 9-inch pie crusts. Bake at 375° for 10 minutes, then lower temperature to 325° and bake 45 to 50 minutes. Makes 2 pies.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, packed brown sugar, egg yolks
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