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Hush puppies

Hush puppies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornmeal
  • water
  • milk - 1/3 c
  • salad oil - 1 Tbsp
  • grated onion - 2 tsp
  • eggs, beaten - 2 item
  • flour - 1 c
  • baking powder - 3 tsp
  • salt - 2 tsp
  • sugar - 1 tsp

How to make hush puppies:

Cook and stir cornmeal and water until mixture becomes stiff and begins to form a ball (about 6 minutes). Remove from heat; add milk, 1 tablespoon oil and onion. Stir until smooth. Gradually stir into beaten eggs. Stir dry ingredients together. Add to cornmeal mixture and blend thoroughly. Heat fat (about 1-inch deep) to 375°. Drop batter by teaspoonfuls into hot fat. Fry 6 to 7 minutes or until golden brown. Drain on paper towels. Makes 24 to 30.

Recipe categories: American, Side dish, Southern u.s..

Rating:
Hush puppies
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, salt, flour, melted margarine, cans cherry pie filling
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