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Hot lettuce

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Ingredients/Components

sugar - 2 Tbsp
milk - 2 c
flour - 3 Tbsp
egg - 1 item
vinegar - 1/4 c
salt to taste - 1 item
head lettuce, cut up - 1 item
bacon, fried and cut up - 1/2 lb

How to make hot lettuce:

Place egg and flour in saucepan; mix well and add sugar. Heat; add milk, stirring constantly, until thick. Add bacon and vinegar; heat thoroughly. Pour over lettuce and toss. Serve over fried potatoes.

Recipe categories: Side dish, Vegetables, Asian.

Rating:

3.7

Average rating: 3.7, total votes: 3

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