Honey bun cake
Honey bun cake
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 2 Tbsp
- eggs - 4 item
- milk - 4 Tbsp
- sour cream - 1 c
- vanilla flavoring - 2 tsp
- oil - 3/4 c
- raisins optional - 1 c
- pecans - 1 c
- box yellow cake mix - 1 item
- Put in a 9 x 13-inch greased and floured pan
- Bake in oven at 300° for 50 minutes
How to make honey bun cake:
Mix well. Put in a 9 x 13-inch greased and floured pan.Topping:1 c. brown sugar2 Tbsp. cinnamon1 c. pecans1 c. raisins (optional) Mix topping and put on top of batter and swirl. Bake in oven at 300° for 50 minutes.Glaze:2 c. powdered sugar4 Tbsp. milk2 tsp. vanilla flavoring Mix glaze and pour over cake while warm.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, vanilla, milk
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