Holiday punch

Holiday punch



  • raspberry sherbet - 1/2 gal
  • cinnamon optional - 1 item
  • liter ginger ale - 1 item
  • bottles orange/raspberry Tropicana Twister - 2 oz

How to make holiday punch:

In an 8-quart punch bowl, combine Twister and ginger ale. Add small scoops of sherbet. Sprinkle with cinnamon. Makes 24 (8 ounce) servings.

Recipe categories: Drinks, Pineapple, Punch beverage.

Holiday punch
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, cinnamon, cold water, powdered sugar, can frozen orange juice, bottle sparkling mineral water
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