Holiday cheese ball
Holiday cheese ball
Ingredients/Components
- pkg - 4 oz
- Worcestershire sauce - 1/2 tsp
- 1 lb - 4 c
- fresh parsley, chopped - 1 item
- onion, minced - 2 Tbsp
- celery salt - 1/8 tsp
- dash of garlic salt - 1 item
- pecans, chopped - 1 item
- mayonnaise not salad dressing - 3 Tbsp
- pimiento-stuffed olives, chopped - 1/2 c
- pimiento-stuffed olives, sliced - 1 item
How to make holiday cheese ball:
In a large mixing bowl, combine the first 8 ingredients; mix well with hands and shape into a ball. Refrigerate cheese ball for 5 minutes; then garnish with the parsley, olives or chopped pecans (or a combination of all three).Recipe categories: Pineapple, Cheese, Tropical fruits.
Rating:
Related ingredients:
sugar, pkg, boiling water, cool whip
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