Party cheese ball
Party cheese ball
Ingredients/Components
- pkg - 1 oz
- 8 oz - 2 c
- Worcestershire sauce - 1/2 tsp
- mayonnaise - 3 Tbsp
- finely chopped onions - 2 Tbsp
- celery salt - 1/8 tsp
- dash of garlic salt - 1 item
- chopped pitted ripe olives - 1/4 c
- chopped pecans or minced fresh parsley - 1/2 c
How to make party cheese ball:
In medium bowl, combine cream cheese and Cheddar cheese. Blend in mayonnaise, Worcestershire sauce, celery salt and garlic salt. Stir in olives and onions. Cover; chill 2 to 3 hours for flavors to blend. When ready to serve, shape cheese mixture into ball. Roll in pecans to coat. Serve with crackers. Makes 12 servings.Recipe categories: Eggs/dairy, Cheese, Very low carbs.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, sour cream, salt
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