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Hershey's disappearing cake

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Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
milk
salt - 1/8 tsp
butter - 1/4 c
baking powder - 3/4 tsp
baking soda - 3/4 tsp
shortening - 1/4 c
all-purpose flour unsifted

How to make hershey's disappearing cake:

Grease two 9-inch round cake pans. Cream butter, shortening, sugar and vanilla until fluffy. Blend in eggs. Combine cocoa, flour, baking powder, baking soda and salt in bowl. Add milk and blend. Bake at 350° for 30 to 35 minutes.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

3.7

Average rating: 3.7, total votes: 6

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