Herbed biscuits
Herbed biscuits
Ingredients/Components
- melted butter - 3 Tbsp
- poppy seed - 1 tsp
- dried dill weed - 1 tsp
- grated Parmesan cheese - 1 c
- dry minced onion - 1 Tbsp
- can buttermilk biscuits - 1 oz
How to make herbed biscuits:
Pour melted butter into 8-inch round cake pan. Sprinkle onion, dill and poppy seed over butter. Place cheese in large Ziploc bag. Cut biscuits into 4 pieces. Add biscuits to bag and shake. Arrange biscuits in pan and sprinkle with remaining cheese. Bake at 400° for 14 to 16 minutes or until golden brown. Serve immediately.Recipe categories: Breads, Rolls/biscuits, Easy.
Rating:
Related ingredients:
butter, softened, sugar, cream cheese, eggs, bisquick
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