Heavenly hash cake

Heavenly hash cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • milk - 12 tsp
  • chopped nuts - 1 c
  • butter - 6 Tbsp
  • cocoa - 2 tsp
  • stick butter - 1 item
  • flour self-rising - 3/4 c
  • Icing:1 box powdered sugar
  • Topping:1 bag small marshmallows

How to make heavenly hash cake:

Topping:1 bag small marshmallows Icing:1 box powdered sugar6 Tbsp. cocoa6 Tbsp. butter12 tsp. milk Mix all ingredients together; pour into well greased pan. Bake at 350°.

Topping: Place marshmallows over hot cake.

Icing: Cook all ingredients until mixture thickens; pour over the marshmallows.


Recipe categories: Desserts, Cakes, Low sodium.

Rating:
Heavenly hash cake
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, powdered sugar, carton cool whip, graham crackers
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