Hawaiian bread dip

Hawaiian bread dip

Ingredients/Components

• cream cheese
• maraschino cherries - 1 item
• Worcestershire sauce - 1 tsp
• prepared mustard - 1 tsp
• Miracle Whip - 1 Tbsp
• dried parsley - 1/2 tsp
• pineapple rings - 1 item
• minced fresh onion - 1 tsp
• Marzetti Blue cheese dressing - 1 Tbsp
• Kings Hawaiian bread found in deli of larger grocers - 1 item
• Kings Hawaiian buns - 1 item

How to make hawaiian bread dip:

Blend first 9 ingredients, adjusting to your own taste. Slice off top of Hawaiian bread and hollow out the inside, reserving bread for dipping. Place the chicken-ham mixture inside the bread shell. Place 4 to 5 pineapple rings on top of the dip. Place cherries inside of pineapple rings. Place the top of bread you previously sliced off back in place, until ready to serve. Cut each of the buns in fourths. Place near dip for additional dipping.

Recipe categories: Breads, Appetizers, Dips.