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Grilled teriyaki pork chops

Grilled teriyaki pork chops
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vegetable oil - 2 Tbsp
  • vinegar - 1/4 c
  • firmly packed brown sugar - 1/3 c
  • ground ginger - 1/2 tsp
  • soy sauce - 1/2 c
  • dry sherry - 1/3 c
  • clove garlic, finely chopped - 1 item
  • pork chops, 1/2 inch thick - 8 item

How to make grilled teriyaki pork chops:

Trim fat from pork chops. For marinade, combine remaining ingredients. Pour half of marinade into large glass dish. Place chops in marinade; pour remaining marinade over chops. Cover with plastic wrap and refrigerate 2 to 3 hours or overnight, turning occasionally.

Remove chops from marinade. Grill chops 8 to 12 minutes. Turn, brush with marinade and grill 8 to 12 minutes until juicy and tender.

Recipe categories: Main dish, Pork chop, Pork.

Rating:
Grilled teriyaki pork chops
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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