Green onion dressing

Green onion dressing

Ingredients/Components

• vinegar - 2 Tbsp
• clove garlic - 1 item
• olive oil - 3 Tbsp
• low-fat yogurt - 1/2 c
• scallions, coarsely chopped - 2 item
• watercress, packed - 1/2 c
• tarragon, minced - 1 tsp

How to make green onion dressing:

Place all ingredients in blender until smooth. Store in refrigerator. Will keep 5 to 7 days. Stir before serving. Makes 1 cup.

Recipe categories: Low protein, Salads, Salad dressings.