Green bean salad
Green bean salad
Ingredients/Components
- salt - 1 tsp
- oil
- cider vinegar - 1 c
- large onion, sliced - 1 item
- large can green beans - 1 item
How to make green bean salad:
Sauce:1/2 c. oil1 tsp. salt1 c. cider vinegar Boil ingredients for sauce and add to vegetables. Serve.This recipe will last for 1 week or more in refrigerator.
Recipe categories: Salads, Vegetables, Green/yellow beans.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, can crushed pineapple, cottage cheese
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