Glazed baked ham
Glazed baked ham
Ingredients/Components
- dark brown sugar - 2 c
- ground cloves - 1/4 c
- dry mustard - 2 tsp
- pineapple juice - 1/2 c
- ginger ale - 1/2 c
How to make glazed baked ham:
Bake ham in a 325° oven, allowing 30 minutes per pound. One hour before baking is complete, remove and score ham in diamond design. Combine all other ingredients and spread half over ham. Return to oven for 45 minutes. Remove ham and spread remRecipe categories: Pineapple, Pork, Ham.
Rating: