Home » Desserts » Fudge pie

Fudge pie

Fudge pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • cocoa - 1/4 c
  • sugar - 1 c
  • eggs, slightly beaten - 2 item
  • all-purpose flour - 1/4 c
  • dash of salt - 1 item
  • vanilla extract - 1 tsp
  • whipped cream or ice cream optional - 1 item

How to make fudge pie:

Melt butter in medium saucepan; remove from heat. Add cocoa, sugar, eggs, flour, salt and vanilla. Beat well. Pour into a well-greased 9-inch pie pan. Bake at 350° for 15 to 20 minutes. Cool. Serve plain or topped with whipped cream or ice cream, if desired. If served warm, spoon into compotes. If chilled, cut as pie wedges. Yields 6 servings.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Fudge pie
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg, sour cream, pinch of salt, graham cracker crust
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes