Fruit salad

Fruit salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • large can pineapple chunks, drained - 1 item
  • large can Mandarin orange slices, drained - 1 item
  • to 3 large bananas - 2 item
  • fresh or frozen strawberries - 1 pt
  • large can cherry pie filling - 1 item
  • instant Tang dry - 1/4 c
  • large carton vanilla instant pudding - 1 item
  • poppy seed - 2 Tbsp
  • kiwi fruit - 1 item

How to make fruit salad:

Drain 1 large can pineapple chunks; set juice aside. Drain 1 large can Mandarin orange slices; set juice aside. Combine pineapple, Mandarin oranges, 2 to 3 large bananas (sliced), one pint fresh or frozen strawberries (sliced) and one large can cherry pie filling.

Mix about 1/4 cup instant Tang (dry), 1 large carton vanilla instant pudding and 2 tablespoons poppy seed with approximately 3/4 cup of set aside juices from pineapple and oranges. Fold in mixture. Garnish with sliced kiwi. Chill overnight for better flavor blending.


Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
Fruit salad
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
sugar, cream cheese, chopped pecans, coconut, sliced carrots, can pineapple chunks
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