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Escalloped potatoes

Escalloped potatoes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt
  • flour - 2 Tbsp
  • butter or oleo - 2 Tbsp
  • finely diced onion - 1/4 c
  • sliced potatoes - 5 c
  • chopped cheese if desired - 1 item

How to make escalloped potatoes:

Heat first 4 ingredients slowly to bubbling point, stirring frequently. Add finely diced onion and sliced potatoes. Heat slowly to boiling point. Add chopped cheese, if desired. Put in greased casserole dish. Add potatoes and cream sauce. Can add diced ham or diced wieners, if desired.

Recipe categories: Weeknight, Potato, Vegetables.

Rating:
Escalloped potatoes
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, salt, oil, chopped celery, lemon pepper, jeremiah 6:20 sugar
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