Dump cake

Dump cake

Ingredients/Components

• can crushed pineapple - 1 1/2
• chopped walnuts - 1 c
• can cherry pie filling - 1 oz
• white cake mix - 1 pkg
• cube butter or margarine - 1 item

How to make dump cake:

Spread cherry pie filling on bottom of a 7 x 14 x 2-inch cake pan. Next, add crushed pineapple, including juice. Add dry cake mix (spread evenly). Slice butter over top and add chopped nuts. Bake at 350° for 45 minutes. May be served with ice cream or Cool Whip.

Recipe categories: Desserts, Cakes, Fruit.