Deep fried fish

Deep fried fish

Ingredients/Components

• egg - 1 item
• pancake mix
• fish, cut into long pieces - 1 item
• 7-Up enough to make batter

How to make deep fried fish:

Batter:1 c. pancake mix1 egg 7-Up (enough to make batter) The secret to good steaks is the marinade. Take as many pieces of steak as needed for family (rib-eyes, chuck, T-bones, sirloin or any good steak). Sprinkle on both sides with meat tenderizer. Marinate steak overnight or at least 2 or more hours, turning every so often. When ready, grill on hot grill according to kind of steak you want (well-done, medium-rare, etc.)

Recipe categories: Low sodium, Fish, Seafood.