Death by chocolate
Death by chocolate
Ingredients/Components
- 8 oz
- 5 oz
- container Cool Whip - 1 (12
- 2 to 1 - 8 (1
- sugar, mixed with 4 Tbsp - 1 tsp
How to make death by chocolate:
Bake brownies according to package directions. Cool. Punch holes in brownies with a fork. Pour Kahlua over brownies and set aside.Make Jell-O chocolate mousse according to package directions. Break Skor or Heath bars into small pieces in food processor or by tapping with a hammer while in wrapper.
Crumble half of the soaked brownies and place in the bottom of a glass trifle dish. Cover with half of the mousse, layer with half the candy and then add half of the whipped topping. Repeat layers with remaining ingredients. Enjoy!!
Recipe categories: Desserts, Cakes, Christmas.
Rating:
Related ingredients:
milk, water, can crushed pineapple, eggs, well beaten, butter, melted, stick margarine, melted, crushed pretzels, graham cracker crusts, rhubarb, cut up fine, large can crushed, undrained pineapple
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Death By Chocolate
Death By Chocolate
Death By Chocolate
Death By Chocolate
Same ingredients
Death By Chocolate
Death By Chocolate
Desserts top recipes
- 5.0 • Chocolate Delight
- 5.0 • Apple Strudel
- 5.0 • Pound Cake
- 5.0 • Orange Balls
- 5.0 • Ambrosia
- 5.0 • Almond Crunch
- 5.0 • Sweet Potato Pie
- 5.0 • Baked Apple Slices
- 5.0 • Pumpkin Pie
- 5.0 • Sugar Free Banana Pudding