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Creamed chicken

Creamed chicken

Creamed chicken
,
CookItEasy.net
CookItEasy.net
Creamed chicken photo 1
Creamed chicken photo 2
Creamed chicken photo 3

Ingredients/Components

  • flour
  • salt and pepper to taste - 1 item
  • parsley - 1/2 Tbsp
  • toast points - 4 item
  • brandy - 1 item
  • pimentos - 1/8 c
  • drops Tabasco sauce - 2 item
  • butter or diet margarine
  • skinless, boneless cooked chicken, cubed - 2 c
  • heavy cream light is okay - 1/4 c
  • chicken broth Healthy Choice is rated best, homemade is better - 3/4 c

How to make creamed chicken:

Place raw chicken in skillet with 1 1/2 cups water. Bring to boil. Reduce heat. Cover and simmer 12 to 15 minutes, until done. Drain. Heat butter; add flour. When thick, add cream, pimentos, salt, pepper, parsley and Tabasco sauce. Add chicken and brandy and heat. Stir constantly just to boil. Serve over rice or noodles. (Yummy Pam.) Great as a light lunch.

Recipe categories: Low protein, Main dish, Low Carb.

Rating:
Creamed chicken
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
flour, stick margarine, ground beef, instant coffee powder, medium head cabbage, tang, cranberry juice, red skin potatoes
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