Cranberry sauce salad

Cranberry sauce salad

Ingredients/Components

• pkg - 1 oz
• sour cream - 2 c
• water - 1 c
• nutmeg - 1/4 tsp
• nuts, chopped - 1/2 c
• lemon juice - 3 Tbsp
• can whole berry cranberry sauce - 1 item
• can crushed pineapple, drained reserve juice - 1 oz

How to make cranberry sauce salad:

Mix pineapple juice with jello and water; heat to dissolve jello. Remove and stir in lemon juice, nutmeg and cranberry sauce. Cool until thickened slightly. Add sour cream and mix. Fold in pineapple and nuts. Let set for 6 to 8 hours.

Recipe categories: Low protein, Fruit, Salads.