Cornbread pie

Cornbread pie

Ingredients/Components

• salt - 1 tsp
• water - 1 c
• pepper - 3/4 Tbsp
• chopped onion - 1 item
• chili powder - 1 Tbsp
• ground beef - 2 lb
• can tomato soup - 1 item
• can whole kernel corn - 1 item

How to make cornbread pie:

Brown ground beef in skillet with onion. Add chili powder, salt, pepper, corn and tomato soup and simmer 15 minutes. Pour into casserole dish. Mix up cornbread and spoon over meat mixture. Bake at 350° for about 20 minutes or until cornbread is brown.

Recipe categories: Breads, Side dish, 3 steps or less.