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Coconut sheet cake

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Ingredients/Components

pkg - 1 oz
milk - 2/3 c
water - 3/4 c
confectioners sugar - 2/3 c
maraschino cherries - 1 item
large Cool Whip - 1 item
box yellow cake mix - 1 item
coconut flavoring - 1 tsp

How to make coconut sheet cake:

Make cake according to package directions. Add 1 teaspoon coconut flavoring. Bake; set aside. Mix water, sugar, milk and 1 teaspoon coconut flavoring. While cake is still hot, punch holes in the cake with a fork, then pour mixture over entire cake. Let cool. Then spread Cool Whip over the cake. Put cherries on top for decoration.

Recipe categories: Desserts, Cakes, Coconut.

Rating:

3.8

Average rating: 3.8, total votes: 5

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sugar, butter or margarine, water, sticks margarine, shortening, crisco, oreo cookies, box yellow deluxe cake mix