Coconut pecan bars

Coconut pecan bars

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• chopped pecans - 1 c
• flour - 1 c
• brown sugar - 2 c
• butter - 1/4 lb
• coconut
• baking powder - 2 tsp

How to make coconut pecan bars:

Melt butter in saucepan. Add brown sugar, then add eggs, one at a time. Mix well. Then add the remaining ingredients. Bake at 350° in 9 x 13-inch greased and floured pan for 30 minutes. Cool, cut in squares.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.