Home » Desserts » Coconut cream pie

Coconut cream pie

Coconut cream pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • vanilla - 1 tsp
  • milk - 2 c
  • salt - 1/4 tsp
  • butter - 2 Tbsp
  • cornstarch - 1/4 c
  • egg yolks - 3 item
  • coconut - 1 c
  • powdered sugar - 1/4 c
  • whipping cream - 1 c
  • 9-inch pie shell - 1 item
  • toasted coconut for garnish - 1 item

How to make coconut cream pie:

Combine first 3 ingredients in a heavy saucepan. Gradually stir in milk. Cook over medium heat, stirring constantly, for 30 seconds. Remove from heat; stir in butter, vanilla and 1 cup coconut. Pour in pie shell. Mix whipping cream and powdered sugar until fluffy. Cover pie and refrigerate. Garnish with toasted coconut.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Coconut cream pie
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, stick margarine, shortening, stick butter, sticks butter, crisco shortening, german chocolate cake mix, can frozen lemonade mix, diced raw apples, peeled
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes