Coconut cake
Coconut cake
Ingredients/Components
- Cool Whip - 1 item
- white cake mix - 1 pkg
- can Eagle Brand milk - 1 item
- can Pincaleo coconut cream - 1 item
How to make coconut cake:
Bake cake mix as box reads; cool. Poke holes all in it. Mix coconut cream and Eagle Brand together. Pour all in holes until all is used. Top with Cool Whip. Sprinkle coconut over Cool Whip.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
butter, softened, sugar, chopped pecans, pkg, can eagle brand milk
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