Cincinnati chili
Cincinnati chili
Ingredients/Components
- cinnamon - 1/4 tsp
- water - 3 c
- vinegar
- garlic powder - 1/2 tsp
- pepper - 1 tsp
- Worcestershire sauce - 2 tsp
- chili powder - 2 Tbsp
- ground beef - 2 lb
- tomato paste - 6 oz
- large chopped onions - 2 item
- small red peppers - 2 item
How to make cincinnati chili:
Combine all ingredients. Simmer for 2 to 3 hours. Can be served as is, as a coney sauce or over spaghetti with grated cheese, onions, beans and oyster crackers.Recipe categories: Main dish, Ground beef, Chili.
Rating:
Related ingredients:
ground beef, can water, onions, chopped, can pineapple chunks, stick melted margarine, skinless, boneless chicken breast halves
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