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Christmas oyster stew

Christmas oyster stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • half and half - 1 c
  • milk - 1 c
  • butter - 2 Tbsp
  • shucked oysters with juice - 1 pt
  • generous dash of white or black pepper - 1 item

How to make christmas oyster stew:

Slowly heat oysters and butter in saucepan until edges of oysters start to curl. At the same time, heat milk and half and half in another pan until small bubbles start to form around outside edge of milk. (Do not boil.) Combine milk, pepper and oysters and heat through. (Do not boil.) Salt to taste and serve with crackers.

Recipe categories: American, Soups & stews, Bisques/cream soups.

Rating:
Christmas oyster stew
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
graham cracker crumbs, sugar, pkg, butter, oil, parmesan cheese, wheat germ
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