Chocolate yogurt melts

Chocolate yogurt melts

Ingredients/Components

• egg, slightly beaten - 1 item
• chopped walnuts - 2/3 c
• semi-sweet chocolate pieces - 1 (6
• 5 oz
• margarine, melted - 2 Tbsp
• container cherry yogurt - 1 (8
• walnut halves for garnish optional - 1 item

How to make chocolate yogurt melts:

Combine first 4 ingredients in large bowl; beat until blended. Stir in walnuts and chocolate pieces. Drop dough by rounded teaspoons 2 inches apart on ungreased cookie sheet. Garnish with walnuts if you wish. Bake at 350° for 12 to 15 minutes or until cookies are set. Cool on wire racks. This is a chewy, brownie-like cookie with a chocolatey flavor.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.